A great healthy subsitute and fabulous on the indoor or outdoor grill.
- Whole Wheat Flour Tortillas (2 per quesadilla)
- 2 Tablespoons of Light or Fat Free Sour Cream
- 1/2 cup of low fat shredded cheddar cheese or chipotle flavored
- 1/4 apple, thinly sliced
- 1 Tablespoon of parsley
- Lay out tortilla and spread sour cream, 1 tablespoon per side.
- Sprinkle cheddar on 1 side, then fan out apple slices.
- Top with other side, making a sandwich.
- Throw on grill for 4-5 minutes until cheese is melted and quesadillas are char-grilled.