From the James Beard GREENS event email list:
Join the James Beard Foundation Greens for a fun, fabulous evening of pizza and beer!
Brewmaster Garrett Oliver of Brooklyn Brewery has paired their award-winning beers
with celebrated chef Waldy Malouf’s delicious wood-fired pizzas.
This walk-around tasting will feature 6 of Waldy’s most irresistible pizzas masterfully matched with Brooklyn’s finest.
James Beard Foundation Greens Pizza and Beer Pairing
Tuesday, March 7th 2006 6:30 to 8:30pm at Waldy’s Wood-Fired Pizza & Penne
800 6th Avenue between 27th and 28th Streets
Chef Waldy Malouf of Waldy’s Wood-Fired Pizza and Penne and Beacon, NYC
Brewmaster Garrett Oliver of Brooklyn Brewery, NYC
Sweet & Hot Sausage with Roasted Peppers Pizza
Braised Lamb, Roasted Lemon, & Oregano Pizza
Brooklyn Brown Ale
Proscuitto, Roasted Asparagus, & Parmesan Pizza
White Pizza with Clam with Garlic, Crumbs, & Ricotta
Shrimp with Garlic & Lemon Pizza
Brooklyn East India Pale Ale
Roasted Eggplant, Zucchini, & Olive Pizza
Waldy’s Mini Chocolate Truffle Cupcakes
Brooklyn Black Chocolate Stout
members $40, non-members $50
For Reservations, call 212-627-2308 or 1-800-36-BEARD.
Reservations must be made in advance and are non-refundable.
Please note: James Beard Foundation Greens is the junior committee of the Foundation and its purpose is to introduce people to the Foundation, provide them with events tailored to a younger audience, and fulfill the Foundation’s mission to celebrate, preserve, and nurture America's culinary heritage and diversity in order to elevate the appreciation of our culinary excellence.
The Greens is ONLY open to individuals age 21 to 40.
For other events please visit www.jamesbeard.org and click on events or call 212-627-2308 and speak to a reservationist