I am a volunteer for the Women Chefs & Restauranteurs, a non-profit organization that supports women in the restaurant industry. I volunteer as a local exchange coordinator for the DC area, planning events, book tours, educational tours, dine-arounds, etc. for members and non-members to participant in the restaurant and food industry. I have a planned a few events that are coming up in September and October and I hope that you'll join me, WCR and the event hosts!
CUISINE SOLUTIONS TOUR
To Register Online Click Here
Cost: $15 WCR Members & Students (w/ID); $20 non-members
Cuisine Solutions will provide a catered tour of their manufacturing plant on Wheeler Avenue where they have become a pioneer for the United States Sous-Vide cooking method, utilizing their proprietary technology and ‘secret’ recipes for more then 200 products, enjoyed worldwide for passenger rail service, airlines, retail, military and even available at your local Wegmans.
ANN COOPER BOOK TOUR STOP AT RESTAURANT NORA
To Register Online Click Here
Cost: $40 WCR Members & Students (w/ID); $45 non-members - REGISTRATION FEE INCLUDES A BOOK!
Nationally acclaimed ‘renegade lunch-lady’, chef and cookbook author Ann Cooper latest release of Lunch Lessons: Changing the Way We Feed our Children at a special WCR book party at Restaurant Nora
OCTOBERFEST BEER TASTING AT CAP CITY BREWERY
To Register Online Click Here
Cost: $25 WCR Members & Students (w/ID); $30 non-members - REGISTRATION INCLUDES A CAP CITY BREWERY PINT GLASS!
Celebrate October Fest with WCR at Capital City Brewery in Shirlington. We’ll enjoy a tour of the brewery by Head Brewer Mike McCarthy as well as a lecture/tasting of 4 styles of brews. Light appetizers will be served. Each attendee receives a complementary Capital City Brewery Pint Glass.
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